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Parte de Anthony Carter fonds
mage of three individuals standing on the platform of a fishing weir on the Cowichan River, holding spears. A similar image is printed on page 15 of Carter's book "From History's Locker," with the caption: "Salmon weir on the Cowichan river, the native people continue a very ancient form of spear fishing for migrating salmon. The weir is not a trap but merely a means to slow the fish on the way up the river."
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Parte de Thomas and Mildred Laurie collection
Image depicts salmon on a stick roasting over an open fire.
Cannery, partially processed salmon
Parte de Thomas and Mildred Laurie collection
Photograph of piles of partially processed salmon in a cannery.
Cannery, partially processed salmon
Parte de Thomas and Mildred Laurie collection
Photograph of a pile of partially processed salmon in a cannery.
Cannery, partially processed salmon
Parte de Thomas and Mildred Laurie collection
Photograph of a pile of partially processed salmon in a cannery.
Parte de Thomas and Mildred Laurie collection
Photograph of salmon being barbecued over an outdoor flame. An unidentified woman is standing in the background.
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Two women and a table of salmon
Parte de Thomas and Mildred Laurie collection
A woman stands next to a table holding a fillet of salmon ready for barbecuing. Another woman sits at the table preparing other fillets for cooking. Trees and blooming shrubs are visible in the background, as is a structure that may be an outhouse.
Two men drawing net of oolichan into canoe
CMA Convention Salmon Barbecue
Many salmon at different points in the process of preparation lie on a long wooden table with a pile of wood to the left and a green garbage can to the right. One person tends to a fire in the background, while another prepares the salmon.
Salmon cook over a fire
Salmon cook over a fire
People handle butchered salmon as more sit in a bucket before cooking
Salmon bonfire with museum in background
People gather around a fire over which salmon are cooking outside the Museum of Anthropology
Salmon on the fire outside Haida House
People stand outside the Haida House on the grounds of the Museum of Anthropology at a salmon dinner as part of a canoe benefit
Salmon on the fire outside Haida House
People stand outside the Haida House on the grounds of the Museum of Anthropology at a salmon dinner as part of a canoe benefit
Three people watch salmon cook over a fire
Three people watch over salmon cooking over a fire
Salmon cook over a fire
Parte de Carol Mayer fonds
File includes photographs of people fishing for eulachon.
Parte de Paddling to Where I Stand collection
Subseries includes handwritten translations of the audio and video interviews.
Translations were done by Daisy Sewid-Smith and sent to Martine J. Reid for editing.
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