- 110-5-2-1-a035707
- Stuk
- July 1981
Salmon skewered on wooden sticks cook over a fire
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Salmon skewered on wooden sticks cook over a fire
Salmon bonfire with museum in the background
People gather around a fire over which salmon are cooking outside the Museum of Anthropology
People observe as salmon are brought to be put on the fire
A man wearing a hat stands at a long wooden table and cuts open salmon with a knife to prepare them for cooking
People watch salmon cook over a fire
Three people stand by and watch as salmon cook over a fire
Salmon cook over a fire
Salmon bonfire with museum in the background
People gather around a fire over which salmon are cooking outside the Museum of Anthropology
Salmon bonfire with museum in background
People gather around a fire over which salmon are cooking outside the Museum of Anthropology
Salmon on the fire outside Haida House
People stand outside the Haida House on the grounds of the Museum of Anthropology at a salmon dinner as part of a canoe benefit
Two women in front of Alert Bay Community House
Two women stand in front of the Alert Bay Community House. To the women's right is a table that appears to hold barbecued salmon. The painted wall of the Community House can be seen in the background.
Two women and a table of salmon
A woman stands next to a table holding a fillet of salmon ready for barbecuing. Another woman sits at the table preparing other fillets for cooking. Trees and blooming shrubs are visible in the background, as is a structure that may be an outhouse.
Women in front of Alert Bay Community House
Two women stand in front of the Alert Bay Community House while a third woman sits at a table. The wall of the bighouse is painted with a number of figures, likely animals. The seated woman appears to be serving salmon.
Alert Bay Community House, woman, and outdoor salmon barbecue
Woman stands behind an outdoor salmon barbecue. The Alert Bay Community House with decorated wall can be seen in the distance and a black sedan is parked to the right.
CMA Convention Salmon Barbecue
Kitty (Cathy) Ferry: Fish Taxonomy
Kitty (Cathy) Ferry talks about fish taxonomy with Martine de Widerspach-Thor (Reid) in English and Kwakwala. Recorded at Mrs. Kitty Ferry's house in Vancouver. Item was labelled as tape number III.
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Cowichan salmon weir and man with spear
Part of Anthony Carter fonds
Image of a man seated on the side of the Cowichan River (Vancouver Island) holding a fishing spear.
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Part of Anthony Carter fonds
mage of three individuals standing on the platform of a fishing weir on the Cowichan River, holding spears. A similar image is printed on page 15 of Carter's book "From History's Locker," with the caption: "Salmon weir on the Cowichan river, the native people continue a very ancient form of spear fishing for migrating salmon. The weir is not a trap but merely a means to slow the fish on the way up the river."
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Part of Anthony Carter fonds
Image of a wooden building with a sign hanging from the front of it that says "Salmon for Survival." The building appears to be a place where salmon is processed, dried, and/or sold. It is located next to a creek or low lying river.
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Minn Sjoleth with barbecued salmon
Part of Anthony Carter fonds
Image of Minn Sjolseth, Carter's wife, sitting next to a fire over which salmon is being barbecued. The same image is printed on page 132 of Carter's book "From History's Locker," with the caption: "Native style barbecued salmon, Minn waits with some impatience as the cooking slowly progresses."
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Preparing salmon, Kingcome Inlet
Part of Anthony Carter fonds
Image of Kingcome Inlet resident Mrs. Sam Weber preparing salmon for the smokehouse. A similar image is printed on page 45 of Carter's book From History's Locker.
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